Belgian Czech lager

Belgian beer tradition

Belgium is one of the countries known for its rich brewing history. Different varieties of beer are produced here, from lighter lagers to strong and aromatic Trappist beers. Belgian beer is famous for its high fermentation process, as well as its varied and intense taste, which includes fruit, herb and other nuances.

Czech lager

Czech lager is one of the most widely known beers in the world. It is a balanced, easy-drinking beer characterized by its golden color and smoothness. The lager fermentation process uses bottom yeast, which operates at a lower temperature and for a longer period of time than the top yeast typically used in Belgian brewing.

Belgian Czech lager

Belgian-Czech lager is a beer created by combining these two traditions. Belgian beer uses bottom fermentation, like Czech lager, but also uses Belgian yeast to create a unique and interesting taste. This process results in a beer with the balanced and mild flavor typical of Czech lagers, but also with some of the flavor nuances characteristic of Belgian beers.

In terms of taste, Belgian Czech Lager offers a balanced blend of the smoothness and lightness characteristic of Czech lagers and a variety of flavor elements reminiscent of Belgian beers. It has a light hoppy but also easily detectable hop bitterness and various fruit and herb nuances.

Although not as widely known as some other beers, the Belgian Czech lager has gained acclaim from beer lovers and experts around the world. This beer is a great example of how brewing traditions can come together to create something new and exciting. Belgian Czech Lager offers a taste experience that is both recognizable and fresh, and is a great way to experience two of the world's leading brewing traditions in one glass.